Menu
Starters
Whitefish roe toast
Whitefish roe served with onion, crème fraiche and
toast Melba
159 SEK
Souvas bruschetta
Souvassmoked reindeer served on grilled bread with
a tomato and onion relish together with horseradish mousse.
129 SEK
Chanterell soup
Served with cheesetoast.
99 SEK
Shelllfish soup
Creamy shellfish soup with clams and shrimps
served with bread.
105 SEK
Maincourse
Artic Char
Baked arctic char served with a shellfish sauce together with a
potato and cheese pastry.
199 SEK
Duckbreast
Duck breast served with tortellini stuffed with ricotta cheese and spinach,
served with a green peppercorn sauce flavoured with orange.
189 SEK
Fillet of lamb
Fillet of lamb served with a Portwine gravy, potato gratin with
goat cheese, garlic fries and vegetables.
199 SEK
Pepper steak
Pepper steak served with a creamy pepper sauce and country fries.
229 SEK
Roastbeef of Reindeer
Served with creamy chanterells and potato
and cheese pastry and lingonberries.
239 SEK
Dessert
Chocolate mousse cake
Served with a salad made of citrus fruits.
84 SEK
Cloud berries pie
Cloudberry pie with chocolate truffle served with
vanilla ice cream.
89 SEK
Creme Bruleé
Served with side order of the day.
85 SEK
Chocolate truffle
Three homemade truffles flavoured with cloudberries
and passion fruit.
49 SEK